Peanut crisp
Publish Time: 2024-03-07 Origin: Site
Today I will share with you a delicious and healthy food——peanut crisp,I think it’s good for any age.The practice is relatively easy,everyone can quickly learn it!
Prepare material:
Peanut 100g
Corn oil 90g
White sugar 70g
Egg liquid 50g
Low-gluten wheat flour 200g
Baking powder 2g
Baking soda 1g
Black sesame seeds 10g
Step:
1.Crush peanuts with a meat grinder,taking care not to make the grains too large.
2.Break an egg into a bowl and add white sugar.
3.Add corn oil and mix until emulsified.
4.Add the Low-gluten wheat flour,baking powder and baking soda,then mix them well.
5.Add chopped peanuts,stir well and knead to be balls.
6.Make the balls coat with yolk egg liquid and sprinkle with black sesame seeds.
7.Preheat the oven,then bake at 180 degrees for 18-20 minutes.
Source: RED