Crispy peanut kernels coated in bright red oil deliver a rich, nutty flavor with a zesty kick, turning a simple home-cooked meal into a truly satisfying treat. Drizzle two spoonfuls of this sauce over a bowl of warm porridge, a plate of dumplings, or a serving of noodles, and enjoy the burst of flav

Selected high-quality raw materials such as red dates, sesame seeds, peanuts, walnut kernels, and white ginkgo nuts are carefully blended by hand. The sweetness of the red dates is combined with the crispness of the nuts, and each bite offers a rich flavor. Without any added preservatives, it is bot

A friend taught me a delicious vegetarian dish: Peanut Mixed with Radish. It's super easy to make yet amazingly tasty. Crisp white radish slices coated with crunchy chopped peanut are refreshing, cuts through greasiness, and crunches nicely with every bite.

This chocolate-coated milk date is a must-have on your winter holiday snack list! Crispy chocolate shell wrapped around soft, chewy milk dates, with fragrant, crunchy nuts hidden inside—sweet but not cloying, every bite offers rich layers of flavor. Whether for personal enjoyment or as a holiday gif

Brown sugar SaqimaToday, I'd like to introduce to you Red Sugar Saqima. Eating just one bite will bring you three delightful surprises: the warm and lingering sweetness of the red sugar, the crispy and rich flavor of the nuts, and the refreshing sourness and sweetness of the dried fruits. These flav

Spread cheese over the fluffy toast slices and sprinkle a generous layer of nuts on top. One bite offers a perfect blend of soft bread, rich and creamy cheese, and the crunchy texture of nuts. Whether it’s a rushed weekday morning or a leisurely weekend afternoon tea, this nut and cheese toast can q

The festival is approaching, and it's time for family reunion. Besides delicious dishes, desserts after meals are also indispensable. Today, I'll share with you a soft, low-sugar, and all-vegetarian peanut butter muffin that both adults and children can enjoy.Ingredients (Six can be made):Low-gluten

Today I'll teach you how to make pistachio cheese scones. While baking, your house will be filled with the warm aroma of butter and the nutty scent of pistachios, and every bite will be a satisfying combination of crispy exterior and moist interior. It's easy to make and beginner-friendly, yet it's