Black Chocolate Banana Brownies

Low calorie, no sugar and no oil black chocolate banana brownies, a one time success! Just stir it up and you'll succeed. Fat reducing dessert, delicious and not afraid of gaining weight!

Ingredients:

2 bananas

2 eggs

Wholemeal flour 95g

Cocoa powder 15g

Baking powder 5g

Pure milk 50g

Cashew nuts

Almonds

Black chocolate

Steps:

Pressing the banana into mashed banana and adding the egg then mix well.

Sieving the wholemeal flour, cocoa powder and baking powder once, adding the plain milk then mix well.

Pouring half of the batter into the mould, adding the black chocolate, covering with another layer of batter and adding the cashew nuts and almonds.

Preheating the oven at 180 ℃ and baking for 35 minutes.

Tips:

The banana itself is very sweet, no extra sugar added, those who like sweet can add some sugar appropriately, so that the taste will be a little better. You can also add dried cranberries, walnut kernels, chocolate beans.

Source：RED