Fall in love with one bite-Peanut cheese

Peanut cheese, a traditional snack, delicate and smooth taste. In addition to food made from dairy products, the word cheese also means "mushy food made from fruit." In ancient China, there were orange cheese made from fruit, peanut cheese, almond cheese, walnut cheese and so on which made of various kinds of nuts. Today’s cheese is made from raw peanuts, which is light in taste and fragrant in one mouthful. Learn from me!

Ingredient:

Raw red skin peanut kernels---50g

Raw glutinous rice---20g

Water---250ml

Rock sugar---Small amount

Practice:

1. Soak 30 grams of peanut kernels in hot water for 15 minutes and rinse.

2. Peel off the skin.

3. Put in raw glutinous rice and wash.

4. Drain water.

5. Pour the peanut and glutinous rice into the wall breaker and add 150ml warm water then open the rice paste mode.

6. Pour the peanut cheese into a bowl and mix well with rock sugar or honey.

7. Decorate the surface with sweet-scented osmanthus and serve.

Source: Xia Chu Fang