Black sesame jujube walnut roll

Today we are recommending you a black sesame jujube walnut roll that will fill you with blood energy, it makes you feel all warm and fuzzy when you see it, it's so comforting to have one for breakfast! Easy to learn, go and make it up!

Ingredients:

Flour 200g

Black Sesame 30g

Sugar 15g

Yeast 3g

Steps:

1.Melting the flour with warm water to make dough (the amount of water depends on the flour), stirring into wadding and kneading into a ball and leaving to rest for 30 minutes.

2.Removing the dough, kneading it smooth and rolling it out into a rectangle (it should be slightly thicker for fermentation).

3.Spreading black sesame, red beans, jujube, walnut kernels, then roll up and cut into desired size.

4.Fermenting until bulky and spring back slightly when pressed.

5.Placing cold water in a pan over high heat for 15 minutes and smothering for 3 minutes.

Source: RED