Salty Plum Pineapple Ice

Weekend happiness at home is never expensive. No complicated tools needed — just a few salty plums, a sweet pineapple, mix them together, freeze for a few hours, and you'll get a bowl of Salty Plum Pineapple Ice that heals the whole summer. Sweet, sour, and icy cold, it sweeps away all the heat and irritability in one sip.

Ingredients:

1 golden pineapple, 30g white sugar, 8 small kumquats, 6 salty plums,

1 bottle of Sprite, 1 cup of ice cubes

Production Methods:

1. Peel the pineapple and cut into chunks, keeping both the flesh and the core.

2. Add 1 tablespoon of white sugar and mix well.

3. Remove the seeds from the 8 small kumquats, squeeze out the juice, and add 6 salty plums.

4. Pour in 1 bottle of Sprite.

5. Put it in the freezer for 6 hours.

Make it while pineapples are in season. You can also mix it with sparkling water to make a special fruit drink — two ways to enjoy it in one go! A summer cooling secret — we've tested it, it's delicious and won't disappoint.

From: Red note