The Benefits of Eating Dried Apple Rings

Dried apple cubes are bright in color, square in shape, rich in fruit fragrance flavor, soft and sweet in taste, integrating color, fragrance and taste, and they are favorite products for people. Dried apple cubes are made of raw materials after sugar and then dried. The surface of the finished products is not sticky and dry, with a sense of transparency and no frosting precipitation. Dried apple cubes contains fruitful nutrition and a large amount of glucose and fructose, which are easy to be absorbed and utilized by human. In addition, there are fruit acid, minerals, multivitamins, amino acids, dietary fiber and other substances that are beneficial to human health.

Apples have fabulous flavor and abundant nutrition, which can be both fresh and processed to eat and they have the following medicinal value:

1. Dried apple cubes have high sugar content, mainly fructose, reducing sugar and sucrose, which are easy to be absorbed by human and they are great sugar-containing fruits.

2. Dried apple cubes incorporate more potassium, which can promote the excretion of sodium salt in human, and have a good curative effect on edema and hypertension.

3. Dried apple cubes are found a large amount of fruit acid and tannic acid, having a helpful function on digestion and astringency, and they are very suitable for patients with chronic diarrhea.

4. There are more cellulose and organic acid in Dried apple cubes, and they can promote gastrointestinal peristalsis, treat constipation, inhibit the increase of cholesterol and reduce the content of blood glucose.

5. The content of zinc in Dried apple cubes is high, which plays a special role in enhancing memory.

6. Dried apple cubes hold plenty of vitamin B and vitamin C, being able to prevent the inform of formation of nitrous group and the occurrence of gastric cancer.