Summer essential dried fruit-dried passion fruit

You must have eaten passion fruit, but have you eaten dried passion fruit?

Dried passion fruit, as the name implies, is made from passion fruit. First, the hard waxy layer of passion fruit is removed by physical methods, and the finished product is obtained by sugar staining, trimming, and drying. The color is bright red or purple, no pigment is added, and the color of the dried fruit is directly related to the raw fruit. Its flesh is thick and clear, sweet and sour, and has a mellow texture. It can be used as casual snacks, tea desserts, and baking fillings.

Passion fruit pulp contains 17 kinds of amino acids necessary for the human body, multiple vitamins such as VA, VB, VC, VE, etc.; multiple trace elements such as iron, copper, zinc, etc.; multiple organic acids such as citric acid, malic acid, etc.; Fruit seeds are rich in a variety of unsaturated fatty acids. Passion fruit seed oil can be obtained by pressing, which can be used for cooking food and processing cosmetics. The peel is rich in dietary fiber, and contains anthocyanins, phenols, etc., and is also rich in nutrients. After passion fruit is processed into dried fruit, some nutrients will inevitably be lost during the processing, but most of the nutrients are still retained.

Passion fruit is well-known. Thanks to its unique rich fragrance and sweet and sour taste, dried passion fruit retains the flavor of passion fruit to a large extent.

In the hot summer weather, many fruits are not easy to preserve, but preserved fruits are the best substitute. The delicious dried passion fruit with such high nutritional value is a necessary snack in summer!