Peanut Nougat

Ingredients:

Marshmallows 102g,butter 23g , milk powder 68g , peanuts 85g

Instructions:

Step 1. Prepare the above materials.

Step 2. Put the peanuts in the oven at 120 degrees, middle and upper layer, and bake for about 12 minutes.

Step 3. Peel the peanuts and crush them with a rolling pin.

Step 4. Adjust the rice cooker to the cooking function. Add butter to the pan and heat to melt.

Step 5. Add marshmallow and stir.

Step 6. After the marshmallow has melted, add milk powder and stir, then add peanuts and stir evenly.

Step 7. Press into shape.

Step 8. When there is residual temperature, cut into pieces.

Step 9. The cooled peanut brittle is mixed with milk powder, it will not be so sticky. The milk-scented denim peanut candy is ready and it tastes good.