Nutty Cake

Selected high-quality raw materials such as red dates, sesame seeds, peanuts, walnut kernels, and white ginkgo nuts are carefully blended by hand. The sweetness of the red dates is combined with the crispness of the nuts, and each bite offers a rich flavor. Without any added preservatives, it is both healthy and delicious. It is the ideal choice for office snacks or sharing during afternoon tea.

Ingredients:

50g toasted white sesame seeds, 50g toasted black sesame seeds, 30g dried red dates, 100g walnut kernels, 35g shine skin pumpkin seed kernels, 80g peanuts

Steps:

1. Mix the nuts thoroughly and evenly, then add an egg and a spoonful of honey, and stir.

2.Find a mold and press it to flatten the material. A thickness of about 1 cm is suitable.

3. Bake in the oven at 150 degrees for 18 minutes.

4. Remove, cut into small pieces gently and let it cool down.

Source:Rednote