Milk flavored Jujube walnut cake

Microwave milk flavoured jujube walnut cake in five minutes with zero skill! No need to open fire just microwave can be ready, full of jujube fragrance. No need to put sugar is particularly sweet and delicious, and the texture is super satisfying to eat.

Ingredients:

Jujube 10 pcs

Walnuts 4 pcs

Milk 250ml

Flour 150g

Two eggs

Salt

Steps:

1.Removing the core of jujube and cutting it into small pieces, and cut the walnut kernels into small pieces for later use.

2.Mixing 150g of flour with 250ml of milk, then beat in two eggs and mix well.

3.Adding a little bit of salt to the batter, just very little is enough, stirring well then pour in the walnut kernels and jujube and stir a few times.

4.Putting a layer of oil in the Lekopen, pouring the batter into it, letting it rest for about 30 minutes, then put it into the microwave oven on high temperature for 5 minutes, when the batter is completely solidified pour it out and cut it into pieces and then you can eat it!

Tips：

You can adjust the amount of walnuts and jujube according to your preferences.